Fall 2025 Sustainability Management PS5245 section 001

Smart Agriculture for a Changing Climate

Smart Agriculture for a C

Call Number 13298
Day & Time
Location
M 4:10pm-6:00pm
To be announced
Points 3
Grading Mode Standard
Approvals Required None
Instructor Henry A Gordon-Smith
Type LECTURE
Method of Instruction In-Person
Course Description

Agriculture is highly dependent on stable climate conditions to produce the world’s food with sufficient nutritional quality at an affordable cost. Climate change is threatening the breadbaskets of the world with shifting rainfall, pests, and weather patterns. Farmers face enormous challenges in adapting to this volatility that is affecting their livelihoods and communities locally, and threatens the global food systems stability. Adaptation to these changes has become a high priority for policy makers, corporations, and investors around the world. Climate smart agriculture presents solutions to the existential threat to the global food supply by utilizing a range of tech enabled methods for producing more food with less resources. The challenge is daunting because there is no “one size fits all” solution. Instead, localized solutions that meet the social, environmental, and economic realities of farmers need to be developed, accelerated, and implemented. 

 

Web Site Vergil
Department Sustainability Management
Enrollment 26 students (30 max) as of 11:06AM Wednesday, April 30, 2025
Subject Sustainability Management
Number PS5245
Section 001
Division School of Professional Studies
Open To SIPA, Professional Studies
Note Graduate Students Only
Section key 20253SUMA5245K001